Brasas Grill Menu

Welcome to Brasas Grill, where the heart of Brazilian culinary tradition comes alive in a casual setting. Nestled in Merritt Island, Florida, this steakhouse offers a unique dining experience with its signature Full Rodizio. Guests enjoy unlimited tableside service of beautifully rotisserie-grilled meats, perfectly paired with a gourmet salad bar.

Highlights on the menu include:

  • Authentic Brazilian Appetizers: Savor the rich flavors that set the stage for your meal.
  • Unlimited Salad Bar: Featuring 25 fresh options from creamy potato salad to vibrant steamed vegetables.
  • Vegetarian Delights: Many offerings ensure everyone can enjoy.

With amenities like outdoor seating, takeout, and a full bar, Brasas Grill is perfect for families, groups, or a casual night out. Come indulge the senses and create lasting memories through food and friendship.

Featured Items

The Full Rodizio

Enjoy an unlimited and succulent variety of rotisserie-grilled meats served tableside, a gourmet salad bar, authentic Brazilian appetizers, and an experience like no other

Unlimited Salad Bar

Enjoy unlimited authentic Brazilian cheesy bread and unlimited trips to our garden fresh salad bar, including hot and cold items. Offering 25 different choices that will compliment any of our meat choices

Salada de Batata

Creamy Potato Salad

Salada de Frango

Chicken Salad

Espinafre

Fresh Baby Leaf Spinach

Alface

Romaine Lettuce

Salada de Pimentao Julienned

Sweet Pepper Salad

Pepino com cebola roxa

Cucumber Salad

Tomate

Fresh, Tomatoes

Cenoura Cozida

Steamed Carrots

Beterraba Cozida

Steamed Beets

Brocolis

Steamed Boccoli

Salada de Macarrao

Penne pasta with fresh and sundried tomatoes, peppers, onions and sliced black olives tossed in a house vinaigrette

Abobrinha Assada

Roasted Squash & Zucchini

Berinjela assada com vinagreti

Grilled Eggplant topped with farm fresh peppers and onions

Cold Salad Bar Buffet

Hot Salad Bar Buffet

Arroz Branco

Brazilian White Rice

Feijao

Traditional Brazilian Black Beans

Farofa Yucca

Flour, typically sprinkled on your rice and beans

Pure de Batatas

Mashed Potatoes

Sopa do Dia

Soup of the Day

Pão de Queijo

Brazilian Cheese bread made with yucca flour and cheese

Picanha Top Sirloin

A lean, juicy cut of beef with a mild and sophisticated flavor

Picanha sem Alho

Sirloin cut grilled to perfection

Picanha ao Alho

Savory Sirloin basted in garlic seasonings

Fraldinha

A long, lean and flavorful cut of flank steak

Lombo de Porco com Queijo

A tender cut of pork, encrusted with parmesan cheese

Linguiça

A very mild and flavorful Brazilian sausage

Franco Com Bacon

Lean and juicy chicken breast wrapped in bacon

Cordeiro

Leg of Lamb seasoned with mint and rosemary

Coxa de Frango

Succulent chicken drummettes

Meats

Desserts

Abacaxi Grelhado

A generous slice of grilled pineapple served with vanilla ice cream, caramel sauce and a dusting of cinnamon

Brigadeiro

A chocolate lovers dream. Served in a chocolate cup sprinkled with chocolate sprinkles

Passion Fruit Mousse

A traditional light and airy fruit mousse. A traditional Southern American treat

Crème Brulee

A creamy, silky, delightful dessert. Pudin A traditional egg custard Flan

New York Style Cheesecake

Drizzled with Strawberry Syrup